Sugar
Brazilian Sugar
Specifications :
- POLARIZATION: 99.80 % MINIMUM
- MOISTURE: 00.04% MAXIMUM
- SULPHATEASH CONTENT: 00.04% MAXIMUM
- GRANULATION: MEDIUM TO FINE
- SOLUBILITY: 100% DRY AND FREE FLOWING
- RADIATION: NORMAL W/O PRESENCE OF CESIUM OR IODINE, CERTIFIED
- COLOR: SPARKLING WHITE
- SEDIMENT: NONE
- SMELL: FREE OF ANY ODOR
- CROP: 2017 PROCEEDING
- REDUCING SUGAR: 0.05% MAXIMUM BY WEIGHT
- SO2: 20 PPM MAXIMUM
- SUBSTANCE: SOLID, CRYSTAL
- MAGNETIC PARTICLES: MG/KG MAXIMUM
- MAX AS: 1 PPM
- MAX PS: 2 PPM
- WITH MAX: 3 PPM
- HPN STAPH AUREUS: NIL
- FREE FROM: MOLE, UNNATURAL ODORS, CHEMICALS AND INSECTS POISONOUS:
All sugars shall be free from mold, unnatural odors, chemicals, and insects.